I thoroughly enjoy this cookbook and have not had a single non-dessert recipe disappoint me. The only recipe which did not float my boat was the mint ice cream. Otherwise some of my favorite recipes are the cheezy broccoli soup in bread bowls, the alfredo sauce and my absolute favorite is the Barley Bliss Casserole! That dish is awesome for leftover lunches, I could probably eat it everyday. I haven't tried every recipe in the book yet but look forward to trying them. I think I enjoyed this cookbook more than some others as Chloe seems to cook in a similar manner to me, it makes it nice to actually follow a recipe rather than altering half of it!